Greece is the country, which stuns all of the arriving tourists. Beautiful architecture, narrow streets and blue rooftops are undoubtful elements we imagine when thinking about mediterranean countries. But what kind of cuisine do we associate with Greece?
Fundamentals of Greek Cuisine
Yacht charter in Greece is the best way to try some of the local specialties. You will visit small marinas and local taverns which serve regional dishes during your sailing journey.
Greek cuisine mostly consists of vegetables and the most popular are zucchinis, eggplants, tomatoes and pepper. The most common form of serving them is casserole with cheese (like feta – the most popular one) and olives. Many Greeks say their cuisine is poor as it is based on just three ingredients: wheat, olive oil and wine. However, greek cuisine also includes dishes with meat, seafood or fish. When it comes to meat in Greece, you will most …